NV Weingut Alexander Gysler Pinot Brut

Color
Sparkling

Rheinhessen

Light

50% Pinot Blanc 50% Pinot Noir

0.3

12.32

Country
Germany
Region
Body
Varietal(s)
Sugar (g/l)
Alcohol (%)
Sulfur (ppm)
37
Tasting Notes
A 50/50 blend of Pinot Blanc and Pinot Noir, this bubbly from the Rheinhessen has a touch of the Champenoise to it. Its nose is pure caramelized sugar and fresh bread, and the palate is ripe, cooked apple along with a gorgeous mineral streak and vibrant acidity. It's a classy sparkling wine from an up-and-comer that clearly has a bright future. DEVELOPED RIPE RICH MINERAL ZIPPY
Pairing Suggestion
Sparkling wine always makes a great aperitif to help tease the palate, but this weightier bubbly from Germany is a bit more versatile. Enjoy with light proteins such as a poached white fish with cream sauce, a chicken breast with béarnaise and roasted potatoes, or even some duck confit.

NV Weingut Alexander Gysler Pinot Brut

Color
Sparkling

Germany

A 50/50 blend of Pinot Blanc and Pinot Noir, this bubbly from the Rheinhessen has a touch of the Champenoise to it. Its nose is pure caramelized sugar and fresh bread, and the palate is ripe, cooked apple along with a gorgeous mineral streak and vibrant acidity. It's a classy sparkling wine from an up-and-comer that clearly has a bright future. DEVELOPED RIPE RICH MINERAL ZIPPY

Sparkling wine always makes a great aperitif to help tease the palate, but this weightier bubbly from Germany is a bit more versatile. Enjoy with light proteins such as a poached white fish with cream sauce, a chicken breast with béarnaise and roasted potatoes, or even some duck confit.

37

0.3

Weight
Light
Country
Tasting
Notes
Pairing Suggestions
Total SO2
(ppm)
Sugar (g/l)
Alcohol (%)

12.32

NV Weingut Alexander Gysler Pinot Brut

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Tasting Notes

A 50/50 blend of Pinot Blanc and Pinot Noir, this bubbly from the Rheinhessen has a touch of the Champenoise to it. Its nose is pure caramelized sugar and fresh bread, and the palate is ripe, cooked apple along with a gorgeous mineral streak and vibrant acidity. It's a classy sparkling wine from an up-and-comer that clearly has a bright future. DEVELOPED RIPE RICH MINERAL ZIPPY

NV Weingut Alexander Gysler Pinot Brut

50% Pinot Blanc 50% Pinot Noir

Sparkling
Color:
Weight:
Light
Country:
Germany
Sulfur (ppm):
37
Sugar (g/L):
0.3
Alcohol %:
12.32

pairing suggestions

Sparkling wine always makes a great aperitif to help tease the palate, but this weightier bubbly from Germany is a bit more versatile. Enjoy with light proteins such as a poached white fish with cream sauce, a chicken breast with béarnaise and roasted potatoes, or even some duck confit.

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